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Salted Roasted Cashews

★ 4.8 (98 reviews)

Whole cashews, roasted and lightly salted for a crunchy, savoury bite — a perfect anytime snack.

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Why Salted Roasted Cashews?

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Roasted for crunch

Dry-roasted in small batches for a deeper flavour and satisfying crunch, no oil added.

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Just the right salt

Lightly salted so you get the savoury bite without overdoing it — great for daily snacking.

Everyday energy

Plant-based protein and healthy fats make this a satisfying pick-me-up snack any time of day.

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Protein + fibre

Keeps you fuller for longer, making it a smart between-meal snack instead of fried options.

How to Use It

  1. Enjoy a small handful (15–20 cashews) as a ready-to-eat savoury snack — no prep needed.
  2. Toss over salads or roasted vegetables for extra crunch and flavour.
  3. Keep a jar on your desk or in the car for a no-guilt evening snack instead of chips.
  4. A 250g pack lasts one person roughly 2–3 weeks at a daily handful.

Contains tree nuts / seeds. Store in a cool, dry place away from direct sunlight. For children under 3, please introduce nuts and seeds under adult supervision.